I Thought I Knew This Subject Well . . .

I think of myself as a foodie--you know, one of those people that loveslovesloves to go out to eat, talk about food, buy cookbooks, pay $4 for an overpriced cupcake and indulge in anything and everything that is presented. But the menu I have stored in my mind is slowly dwindling and I haven't made anything for dinner other than pasta and vegetables and sometimes those embarassing frozen pizzas when I'm feeling lethargic--for the past--oh, maybe three weeks.

Yikes.

I grew up in a house where salt was only available to guests and butter was a toy only the devil was allowed to use. So I have no idea how to season food--at all.

So, what do I do? What do I make?

A Wiseman Once Said . . . I'll be dining on (frozen) pizza until I hear back from you.